Latin name: Elettaria cardamomum. Family name: Zingiberaceae
Cardamon oil is distilled
from the seed and is imported from South and Central America. It has a spicy aroma
with floral undertones. Cardamon has been used in Ayurvedic and traditional Chinese
medicine for over 3,000 years.
Usage:
Relieving mental fatigue, nervous strain, and heartburn;
for healing coughs and bronchitis, anorexia, to uplift and warm, as an
aphrodisiac. Avoid use on allergic skin.
Emotional Profile:
To
relieve inflexibility, suspicion, self-pity, confusion, intolerance. Blends with: rose, neroli, frankincense, cedar wood, orange, ylang ylang, bergamot, and clove.
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